Nutrición humana | Grupo Tervalis

HUMAN NUTRITION

The Human Nutrition Division integrates the entire agrifood value chain, from cereal cultivation and animal feeding to the production and marketing of top-quality food. With recognized brands and innovation-oriented production, it combines tradition, traceability, and technological development to advance toward the food of the future.

MILLION EUROS
TURNOVER

SPECIAL LABEL
PIGS

CERTIFICATION FOR
ANTIBIOTIC-FREE PRODUCTION

COUNTRIES WITH
COMMERCIAL PRESENCE

PEOPLE ON
THE TEAM

INTEGRATED PRODUCTION

Deep roots in the territory where we produce

Teruel is the second least densely populated province in Spain and is known for its cold climate, altitude, and agricultural and livestock tradition. These three factors combined create the perfect environment to produce the most exceptional meat products, recognized by consumers and international regulations.Teruel, a unique place featuring the only Protected Designation of Origin (P.D.O.) for cured white ham in Spain.

	FARMS	7
	Integrated cattle breeding	18
	Cereal facilities	25
	Animal feed plants	2
	Meat processing	2
	Curing facilities	1

	FARMS	7
	Integrated cattle breeding	18
	Cereal facilities	25
	Animal feed plants	2
	Meat processing	2
	Curing facilities	1

Aire Sano is the leading company in the production of P.D.O. Jamón de Teruel and Paleta de Teruel.

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CIRCULAR ECONOMY

Integrated Development in the Province of Teruel

Our philosophy is rooted in the principles of the circular economy, promoting the full valorization of the entire Teruel cereal value chain.

FÁBRICA DE PIENSOS

GRANJAS MADRE

CEBO

MATADERO Y DERIVADOS

SECADERO

FERTILIZANTES

CULTIVO DE CEREALES

Miembros locales de la Cooperativa Cereales Teruel

FÁBRICA DE PIENSOS

GRANJAS MADRE

CEBO

MATADERO Y DERIVADOS

SECADERO

FERTILIZANTES

CULTIVO DE CEREALES

Miembros locales de la Cooperativa Cereales Teruel

VALUE CHAIN

Absolute traceability: guarantee of a healthy and nutritious product

01.

PIENSOS TERUEL
GROWS CEREALS

The cereals we harvest and process in our feed factory come from the fields of Teruel. We produce the right feed for our livestock using only the highest quality natural cereal crops.

02.

LIVESTOCK
FROM BREEDING TO PIG

We fully control the livestock process from start to finish: genetic selection with our own insemination center and 100% Duroc parents, and our own breeding and fattening farms. A fully traceable process that guarantees the highest quality and safety levels. Everything under the regulations of the Regulatory Council of P.D.O. Jamón y Paleta de Teruel, a protected designation of origin by the European Union.

03.

PROCESSING
CFRESH MEAT

Our slaughterhouse and cutting facilities handle meat processing, including packaging and pre-slicing, as well as the careful selection of the best hams and shoulders for subsequent curing.

04.

PREPARATION
CURED HAM

Our drying facility is located in La Puebla de Valverde (Teruel, Spain), a unique location at an altitude of 1,280 meters that guarantees air quality and optimal oxygen levels for meat curing. There, we also carry out deboning, cutting, and shipping processes under rigorous standards that ensure top quality.

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